Nicola Biasi, Aransat | Orange Wine | 2021 | Italy
Nicola Biasi, Aransat | Orange Wine | 2021 | Italy
Grapes are de-stemmed and with a natural fermentation on the skins occurring in stainless steel tanks at warmer temperatures around 24 Celsius. Post fermentation maceration on skins lasted about 90 days. The wine is unfiltered and racked twice prior to bottling.
Green Packaging: Natural Cork
Flavor: Medium body high acidity orange with a floral nose and a mineral driven apricot palate
Wine Type: Low-intervention Orange
Grape: Pinot Grigio, Sauvignon Blanc
ABV%: 13
Region: Italy
Vineyard Subregion: Cormons, Friuli-Venezia Giulia
Farming: Practicing organic, Sustainable (lutte raisonné)
Yeast: Native
Producer: Borgo Savaian
Winemaker: Nicola Biasi
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