J. Brix, Island of Souls | Skin-Contact White Blend | 2021 | San Diego

$28.00 Sale • Save
J. Brix, Island of Souls | Skin-Contact White Blend | 2021 | San Diego

J. Brix, Island of Souls | Skin-Contact White Blend | 2021 | San Diego

$28.00 Sale • Save

A co-fermented, 30-day skin-contact blend of SD fruit!! Unfined & unfiltered. No cold-stabilization; natural tartrate crystals will form upon extended refrigeration. 325 cases made.

Green Packaging: Lightweight bottle, No foil capsule

Flavor: Wonderfully aromatic; textured and multilayered, combining lush fruit, acidity, and spice. Pleasingly moderate tannins keep you coming back for more.

Wine Type: Low-intervention, Orange

Grape: Grenache Blanc (40%), Picpoul (40%) and Vermentino (20%)

ABV%: 13.5

Region: California

Vineyard Subregion: Rancho Guejito Vineyard (Grenache Blanc + Picpoul); Pauma Vineyard (Vermentino)

Farming: Practicing organic

Yeast: Native

Producer: J. Brix

Winemaker: Emily Towe & Jody Brix Towe

Based in Escondido, J. Brix creates limited production wines from vineyards throughout California in their urban winery.

From the very beginning, Jody & Emily’s motto has been, “Only Love,” and the love shines through in their low-invention wines.

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Drink thoughtfully. Drink with a conscience. Drink with impact.

You can feel good when you enjoy your wine, knowing it is made by people who give a damn about the bigger picture.

#alaesquina #wineforacause #sustainablewine

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