Small sardines with something to prove. Luliña's Sardinillas Picantonas are the spicier, louder cousin in the tinned fish family — 10 to 14 sardines per tin, packed in olive oil with enough heat to notice, not enough to overwhelm.

Sardinillas are young sardines, and the size matters: more skin-to-flesh ratio, brighter flavor, and a texture that holds up to the spice without getting lost in it. The oil they come in is good. Use it.

These go on everything. Toast, crackers, grain bowls, straight from the tin. The heat lingers in a good way

Luliña contributes €0.15 to Fundación ECOMAR with every tin sold, supporting marine conservation along the Galician coast.

A small fish doing big things.

Balance looks good on you. Here's the nutritional split. →
Per 100g (net weight: 115g / 4.05 oz per tin)
•  267 cal
•  23g fat (3.8g saturated)
•  15g protein
•  0g carbs, 0g sugar
•  1g salt