La Boutanche, Martin Texier | Cinsault 1L | NV | France

$22.00 Sale Save
La Boutanche, Martin Texier | Cinsault 1L | NV | France

La Boutanche, Martin Texier | Cinsault 1L | NV | France

$22.00 Sale Save

Pure unadulterated glou glou in a liter-sized bottle. 100% certified organic Cinsault from Domaine Puech Redon on clay/sand/limestone, whole cluster all done in fiberglass tanks (multiple vintages make the blend, majority 2019, 2020, and some 2018) no sulfur vinification, 15ppm at bottling. 

Green Packaging: Large-format bottle, Lightweight bottle, No foil capsule

Flavor: Natty, Glou-glou

Wine Type: Low-intervention, Chillable red

Grape: Cinsault

ABV%: 13.5

Region: France

Vineyard Subregion: Rhone/Languedoc

Farming: Certified organic

Yeast: Native

Producer: Martin Texier

Winemaker: Martin Texier

Pure unadulterated glou glou in a liter-sized bottle.

The first run of Boutanche was back in 2012. As you may remember, it had a bright pink label that read ‘La Boutanche’ with a pig in a Hawaiian shirt polishing off a glass of wine above that and not much else. The juice inside was what mattered (at the time, it was Gamay made by Maison PUR), and the juice inside seriously over delivered for its low retail price.

It was an immediate hit. Flash forward to today, and there are many different Boutanche: the grasshopper (Andi Knauss), the fish (Frantz Saumon), the pig (Olivier Minot), the French bulldog (Quentin Bourse), the gorilla (Martin Texier), you name it. 

Boutanche is now synonymous with high-quality natty juice at a fair price, so stay tuned for new releases under this label.

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Drink thoughtfully. Drink with a conscience. Drink with impact.

You can feel good when you enjoy your wine, knowing it is made by people who give a damn about the bigger picture.

#alaesquina #wineforacause #sustainablewine