Charlie & Echo, Whoa Jake! | Blanc de Noirs | 2021

$32.00 Sale • Save
Charlie & Echo, Whoa Jake! | Blanc de Noirs | 2021

Charlie & Echo, Whoa Jake! | Blanc de Noirs | 2021

$32.00 Sale • Save

Blanc de Noirs from San Diego County.  Made with only wild yeasts, no filtering, and minimal intervention.

Harvested September 9-10, 2021. Whole-cluster pressed at harvest; cuvee portion placed in Charmat tank. All spontaneous fermentations. Tank sealed a few days later so wine would naturally carbonate as fermentation finished. Months after fermentations complete, wine chilled and sulfited before bottling in late May of 2022.

Green Packaging: Crown cap, 1% for the Planet Member

Flavor: Hawaiian roll, candied orange peel, ripe pear, and yellow apple. Creamy bubbles.

Wine Type: Sparkling wine

Grape: 63% Sangiovese, 37% Grenache

ABV%: 11.7

Region: California

Vineyard Subregion: Valentina Vineyard, Dulzura

Farming: Low-input, Practicing organic

Yeast: Native

Producer: Charlie & Echo

Winemaker: Eric Van Drunen

Charlie & Echo is one of the original natural wineries based in San Diego.

All grapes are sourced from local vineyards practicing organic farming. Once the grapes get to the winery, they are spontaneously fermented, and nearly all wines are unfiltered, and none see the inside of a new barrel.

In addition to their diligence in low-invention winemaking, Charlie & Echo is a carbon-positive winery and gives 1% to The Planet.

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Drink thoughtfully. Drink with a conscience. Drink with impact.

You can feel good when you enjoy your wine, knowing it is made by people who give a damn about the bigger picture.

#alaesquina #wineforacause #sustainablewine

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